Egg Chow / "EXPRESS" egg and avocado Niçoise salad

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"EXPRESS" egg and avocado Niçoise salad

  • Arrange an avocado cut in strips on a serving dish with a space of 2 cm in between and sprinkle with lemon juice
  • Prepare egg salad according to your favorite recipe and insert between avocado strips
  • Place red cabbage wedges on top
  • Spray with balsamic vinegar (or Bragg sauce)
  • Top with fresh chopped parsley
Logo "EXPRESS" egg and avocado Niçoise salad

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